Beyond the requisite alarm clock, overly complex telephone, and aesthetically displeasing lamp, a hotel nightstand is not complete unless it is enshrouded with room service and other late night comestibles. In this case: a healthy portion of guacamole dip, warm corn tortilla chips, the wholly massive portions of a southwestern chicken sandwich with mushrooms, and a couple cups of java to quaff.

This entry was posted by eric yang, on Tuesday, June 07, 2005. You can leave your response.